Visual essays

Chop it like it’s hot: community composting for a post-growth society

Volunteers at the compost tent accept food scrap donations at a Saturday morning farmers market

Prescott Community Compost volunteers dump, chop, and mix food scraps (nitrogen) with browns (carbon) during a Sunday work session.

School children proudly display their handfuls of compost.

Aerial view of green buckets filled with kitchen scraps from community members. Each bucket will be dumped and formed into a fresh compost pile.

Volunteers wash food scrap bins at the compost site..

Prescott Community Compost volunteers warm up around a fire during a winter work session

16 / October / 2024

How colonialism disrupted and continues to disrupt people’s relationship with plants

By: Claire Rousell and Brittany Kesselman

5 / July / 2024

Identidad, tradición oral y cosmovisión basada en el ecosistema en Perú: reflexiones estéticas desde el surrealismo

By: Nathalia Lizarraga Conchatupa

23 / May / 2022

Our Artwork Banner

By: Angie Vanessita